Coffee that Finally Guides you to Flavors you can Taste
We craft coffees of exceptional quality, guided by a deep commitment to flavor, community, and conscious sourcing. Every cup designed to elevate your ritual and reflect our respect for people and planet.
Discover Bright & Golden Flavors with our Coffee of the Month!
This summer, elevate your ritual with Gititu Gold! A vibrant Kenya AA single origin sourced from the Gititu Farmers Cooperative. Silky in body and dazzling in clarity, this washed coffee reveals notes of green apple, peach, and vanilla with every sip.
Crafted for iced brews, pour-overs, and golden hour moments.
Each Collection, a Unique Journey
I used to waste so much money on expensive beans that tasted terrible. Opaqa's brewing guides finally helped me understand what I was doing wrong. Now I make coffee that's better than my local café!
— Penelope M.
As someone who cares about organic food, I love that Opaqa offers certified organic micro-lots. The flavor is incredible and I feel good about what I'm drinking.
— David K.
Hands down the best beans I’ve brewed at home. The Sanda Tropical is a must-try!
— Kimberly R.
Opaqa coffee helps me wake up in a whole new way. My favorite brew method is Chemex, and hand-ground whole bean coffee. Taking the time to ground the beans really allows me to use all my senses and helps elevate my coffee experience.
— Ryan H.