Brew Better Coffee!

Welcome to the Opaqa Blog. Your guide to discovering the art of coffee and elevating your daily ritual. Explore expert tips, inspiring stories, and sensory experiences crafted for coffee lovers like you.

The Rules for a Perfect Brew

Use Freshly Roasted Coffee Beans

The freshness of your beans plays a critical role in the flavor of your coffee. Coffee beans reach their peak flavor within a window of 7 to 21 days after roasting.

Choose the Right Grind Size

Always grind your beans right before brewing to maximize flavor and aroma. The grind size directly impacts extraction and flavor balance. Access our Brew Guides to learn the ideal grind size for each brew method.

Use Water at the Right Temperature

Water makes up about 98% of your coffee, so use filtered water for a clean, pure taste. Brew between 195°F and 205°F (90°C - 96°C) for the best extraction, optimal extraction and flavor without burning the grounds.

Accurate Coffee-to-Water Ratio

For accuracy, measure coffee and water by weight using a digital scale. A typical starting point is 60g of coffee to 1 liter of water. This ensures proper extraction without bitterness or under-extraction.

Opaqa Blog

A Taste of Tradition: Peru's Coffee Rituals

A Taste of Tradition: Peru's Coffee Rituals

Discover the rich coffee traditions of Peru. Learn how Peruvian coffee rituals celebrate culture, community, and the art of a perfect brew.

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5 Ways to Go Green with Your Coffee Ritual

5 Ways to Go Green with Your Coffee Ritual

Make your coffee habit more sustainable with these five eco-friendly tips. Learn how to reduce waste, choose organic coffee, and make a positive impact on the planet.

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Organic vs. Non-Organic Coffee: Why It Matters for Your Brew

Organic vs. Non-Organic Coffee: Why It Matters for Your Brew

Discover the key differences between organic and non-organic coffee. Learn how each impacts flavor, health, and sustainability, and why choosing organic matters.

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Why Choose Organic Coffee?

Why Choose Organic Coffee?

Discover the health and environmental benefits of organic coffee. Learn why choosing Opaqa’s organic coffee supports sustainability, enhances flavor, and promotes well-being.

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Spring Recipes to Bloom Your Coffee Routine

Spring Recipes to Bloom Your Coffee Routine

Refresh your coffee routine with these spring-inspired recipes.

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Damas De Los Andes: A Spring Story in Every Cup

Damas De Los Andes: A Spring Story in Every Cup

Discover the bold and complex flavors of Damas De Los Andes, Opaqa’s Coffee of the Month - March edition. 

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Guatemala Coffee Rituals: Culture & Flavor

Guatemala Coffee Rituals: Culture & Flavor

Explore the rich coffee rituals of Guatemala, from traditional brewing methods to the cultural significance of coffee in everyday life. Experience the essence of Guatemalan heritage.

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Antigua Essence: Guatemala’s Coffee Heritage

Antigua Essence: Guatemala’s Coffee Heritage

Discover the story behind Antigua Essence, a coffee born from Guatemala’s volcanic highlands. Learn about its rich origins, award-winning history, and extraordinary flavors.

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Creating Memorable Valentine’s Coffee Moments at Home

Creating Memorable Valentine’s Coffee Moments at Home

Make this Valentine’s Day extra special with personalized coffee moments at home. Discover romantic brewing ideas and cozy rituals to celebrate love.

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Love and Coffee: Celebrating Connection One Cup at a Time

Love and Coffee: Celebrating Connection One Cup at a Time

Discover the love and connection coffee creates, from shared moments with friends to cherished rituals. Some things, like coffee and mugs, are just better together.

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Arabica & Robusta: The Genetics of Coffee

Arabica & Robusta: The Genetics of Coffee

Explore the fascinating genetics of Arabica and Robusta coffee, from their unique traits and origins to their roles in the global coffee industry. Discover what sets them apart.

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Brewing Amelia’s Blossom: Unlocking Vibrant Flavors

Brewing Amelia’s Blossom: Unlocking Vibrant Flavors

Master the art of brewing Amelia’s Blossom with this guide. Explore pour-over, French press, and cold brew techniques to highlight its floral and citrus notes.

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The Origins of Opaqa Amelia’s Blossom: Culture & Craft

The Origins of Opaqa Amelia’s Blossom: Culture & Craft

Discover the rich story behind Amelia’s Blossom, a coffee that embodies culture, craftsmanship, and the vibrant flavors of its origin.

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Diverse Coffee Rituals: The Italian Espresso Culture

Diverse Coffee Rituals: The Italian Espresso Culture

Discover how espresso is more than just a drink in Italy, it’s a cultural ritual. Learn tips to embrace Italian coffee culture and savor espresso like a local.

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Ethiopian Coffee Ceremony: A Celebration of Hospitality

Ethiopian Coffee Ceremony: A Celebration of Hospitality

Explore the Ethiopian coffee ceremony, a cultural tradition that symbolizes connection, respect, and transformation through fresh roasting, brewing, and serving.

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New Year, New Coffee Rituals

New Year, New Coffee Rituals

Discover how to transform your mornings with Opaqa Coffee. Enhance your coffee rituals and savor the start of a mindful new year.

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Brew Guides